La Maison

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Thira, Greece

lamaison-santorini.com
Fine dining restaurant

La Maison Reviews | Rating 4.6 out of 5 stars (8 reviews)

La Maison is located in Thira, Greece on Imerovigli. La Maison is rated 4.6 out of 5 in the category fine dining restaurant in Greece.

Address

Imerovigli

Price range

$

Phone

+302286025649

Open hours

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M

Matt & Tinny

A true, elegant Santorini experience - near Michelin fine dining, breathtaking views, and ineffable service where you are treated like a Greek god and goddess. It’s no joke that the prices are on the costlier end. But for the quality, views, and service - we thought it was worth it. It doesn’t get more romantic than this. Babies were made after the meal. Food babies... what were you thinking? Gross. Nah, not really because the portions were moderate but you can reach the healthy fullness (or diet level for the gentlemen) with both the paid and complimentary dishes. Nonetheless, the quality and ambiance made up for it. Do take your time to appreciate the food and the sunset. There is no better time than this to practice mindful eating. Reservations are recommended. Request for outdoor seating. We booked a week in advance and secured the front row table. But who knows where the queue ends during peak season. On the house: starters, bread & butter platter, coffee/tea, tangerine sorbet cream, and chocolates.

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Marklin Ang

According to my friend who has patronised La Maison previously, this place has now evolved from a rather mid-priced eatery to fine-dining now. It was my first experience and I honestly thought the price was worth the service, ambience, and the view. Went there with 4 friends and we all ordered different dishes. I personally ordered the beef and absolutely loved it. The doneness of the medium-rare was perfect. The sauce complimented every single bite of the beef. The house was also very generous, offering us 2 starters for sharing as well as 1 scoop of ice cream for dessert for each of us. However, the main takeaway for me was the service. The guys were all extremely pleasant and courteous, making the whole dining experience more refined. They took the effort to explain the ingredients used in every dish, which I thought was a first-class act. Thank you for this memorable experience.

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Julia Ko

It's a relatively high end restaurant where you can see a beautiful sunset view. The catch of the day and fried goat cheese salad were both super delicious and well seasoned. Highly recommended for people looking for a romantic dinner in Santorini.

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Raj Joshi

An exquisite experience. Outdoor sitting overlooking the water. Food was in a class of its own. Everything that was served was a memorable experience. We wanted to look for some place nice to go as a farewell dinner for Santorini. Just the perfect spot.

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Ilias Orologas

A beautiful restaurant! The staff was Very kind, and willing to help us choose our plates! The food was tasty with high levels of quality at the decoration! Congrats to the chef and everyone else who are giving their best to Impress people at gastronomy!

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Pedro Galindo

Nice. Excellent service. Delicious food. The place is nice, good environment, open terrace, beautiful view if you are early in the evening.

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Karen Ng

Love at first sight! Amazing views and attentive service. Delicious and creative food using local produce, with interesting Asian / Japanese influence. For dinner, you can choose from the a la carte menu, or the degustation menu (either 5 or 8 courses). Every dish is great but the sea bream is outstanding. Would love to come back.

R

R

You could come here for the sunset views, elegant vibes and extraordinary service. But don’t. Come here for the chef, who is a genius. Eat here before inevitable Michelin stars drive up prices substantially. This is a chef who has a profound understanding of flavors. In every dish, each component individually was delicious but when put together, created a whole new flavor profile. When we walked in, we weren’t even hungry. Yet, we ended up eating 4 courses because we just couldn’t stop ordering more of the chef’s creations. And at the end, had our bill been twice of what it actually was, we would still have walked out thrilled with the meal and wanting to come back again.