Athina, Greece
Solomou 37
N/A
+302130226262
I learned to prepare several different Greek dishes, not typical ones like moussaka, where recipes abound. Checf Akis was knowledgeable and creative, adding special touches like cardamom to the salad. We cooked two appetizers, one mushroom and one with feta and tomatoes; a Greek quinoa salad and a pork stew. Plus the price was fair. I left feeling satisfied on many levels. It was a terrific experience!
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